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Home Noblenanny Educational Program

Educational Program(s)

Families utilize a number of different child care options that include both alternative work arrangements and non-parental child care. Policies include leave policies and flexible work schedules to help employees with their child care responsibilities. Employees might choose one option at one point in their career, and another option at a different point. The policies are designed to give employees the flexibilities they need to manage personal and professional responsibilities.

Quality Child Care:

Parents make one of their most important decisions in life when they choose a particular child care arrangement for their child or children who will provide the care. How and what services will be provided and where child care will be provided all impact greatly on how an infant or child will develop. Issues of safety are of utmost concern, and also of great importance are considerations about the overall development and well-being of the child as it relates to the quality of care the child receives. Whether in-home care, family child care, or center-based care is chosen, children have basic needs that must be met by the adults who have responsibility for fostering their growth and development. We assure the best care for your children.

Nutrition standards for child-care programs:

All child care programs have achieved recommended standards for meeting children's nutrition and nutrition education needs in a safe, sanitary, supportive environment that promotes healthy growth and development. Trends in child health have shifted the emphasis in child nutrition programs from the prevention of dietary deficiencies to the promotion of healthful food practices for prevention of chronic diseases. Therefore, the implementation of high standards for nutrition and nutrition education in child care settings today will have major impact on the health of children in the future. This position provides guidance to health care practitioners, day-care providers, and parents regarding menu adequacy and planning, food preparation, foodservice, food safety, and nutrition education for children in our day care centers.